Starters
11. Satay Chicken
Chicken skewers marinated in spices and herbs, cucumber accompanied with peanut sauce.
7. Fresh Rolls
Lettuce, carrots, beets, avocado, mint, wrapped in rice paper, accompanied with peanut sauce.
9. Golden Crab
Deep fried wonton, crab meat, cream cheese, red onions, accompanied with cucumber and vinegar sauce.
5. Tiny Rolls
Deep fried rolls, ground chicken, prawns, cilantro, and sweet and sour sauce.
13. Angel Wings
Boneless chicken wings stuffed with silver noodles, celery, carrots, accompanied with sweet and source sauce.
12. Tempura
Crispy prawns, fried sweet potato, accompanied with sweet and sour sauce.
10. Prawn Rolls
Fried shrimp wrapped egg roll skins, and sweet & sour sauce.
8. Fish Cake
Fried fish cakes made with curry paste, green bean, accompanied with cucumber and vinegar sauce.
1. Egg Rolls
Deep fried rolls stuffed with vegetables, silver noodles, accompanied with sweet and sour sauce.
4. Pot Stickers
Wonton stuffed with ground chicken, cabbage, and sweet chili sauce.
14. Chicken Wings
Deep fried chicken wings sauteed with chili, garlic, and basil.
15. Appetizer Plate
Combination of two satay, 3 tine rolls, two egg rolls, and two prawn rolls.
3. Taro Rolls
Deep fried rolls stuffed with taro root, coconut mild, and sweet and sour sauce.
2. Crispy Tofu
Fried tofu with homemade peanut sauce.
Gyoza Beef
Cabbage, garlic, green onions, pineapple juice cooked with beef.